Catherine Pringle, Distinguished Research Professor in the Odum School of Ecology, was elected a Fellow of the Ecological Society of America, and alumna Erin Mordecai, BS ’07, was named an Early Career Fellow.
Water resources professionals and students will converge on Athens for the 16th Georgia Water Resources Conference from April 16-17.
A recent study conducted by University of Georgia researchers reports amphibians can develop a tolerance to toxic environmental contaminants.
Alan Covich, a professor in the Odum School of Ecology at the University of Georgia, has been named a Fellow of the Society for Freshwater Science in recognition of his contributions to stream ecology.
Decomposing animal carcasses may once have played a substantial role in adding nutrients to North America’s rivers, according to research from the University of Georgia River Basin Center.
A new population viability model with an accompanying web app from the UGA River Basin Center is helping scientists to better forecast population changes and extinction risk for imperiled species.
A new paper coauthored by Chelsea Sexton, BS ’14, finds that a neuorotoxin produced by microscopic algae and consumed by mudworms at the bottom of the Gulf of Mexico could end up in human diets via fish and shellfish.
The Institute for Georgia Environmental Leadership (IGEL) has selected Katie Hill, Legal Services Associate at the University of Georgia River Basin Center, as one of 33 outstanding participants for its 2018 class.
As global temperatures rise, streams are becoming less capable of storing carbon and are instead releasing greater amounts of carbon dioxide into the atmosphere, according to new research led by University of Georgia ecologist Chao Song.
Keysa Rosas-Rodriguez, a doctoral student in Integrative Conservation and Ecology, has been awarded a 2018-2019 Fulbright Student Program scholarship to conduct research in Tabasco, Mexico, to study how the conversion of land to palm oil production affects rivers and streams.