UGA ecologists document two new species of bass
Bartram’s and Altamaha bass are now officially distinct species, thanks to research led by Bud Freeman.
Bartram’s and Altamaha bass are now officially distinct species, thanks to research led by Bud Freeman.
Wastewater experts joined Krista Capps to examine issues surrounding Georgia’s decentralized, aging and poorly maintained wastewater infrastructure.
Odum School graduate students Christian Swartzbaugh and Mackenzi Hallmark are working with the Tennessee Aquarium and local residents to save an endangered minnow that only lives in a few streams in southeastern Tennessee.
New research from Jeb Byers, Ben Parrott and Kristen Zemaitis (MS ’23) uncovers increased levels of mercury in the state’s swamps.
Grad student and Spencer Fellow Justin Jimawo is studying Eastern grass shrimp to understand how they fit into the food web.
The Odum School partnered with the School of Law to create UGA’s Land Conservation Clinic, which takes a cross-disciplinary approach to land conservation.
New research published in Science by Krista Capps and J.P. Schmidt reveals that humans may be accelerating decomposition of organic matter in waterways, which could exacerbate greenhouse gas emissions and threaten biodiversity.
Jeb Byers, Meigs Distinguished Teaching Professor of Ecology, recently coauthored a publication on oyster reef breakwaters, a form of natural infrastructure.
In a NASA grant project focused on levee setbacks, UGA scientists are filling a critical gap in biodiversity benefit assessment for USACE.
Congress passed the Clean Water Act in 1972. It remains the guiding legislation for regulating America’s water quality. But new research from the University of Georgia suggests parts of it may not be working. The study found that Clean Water Act regulations haven’t significantly reduced the amount of nonpoint source nutrient pollution in America’s waterways.